JAWATAN KOSONG restaurant April 2024

Below is the result for Jawatan Kosong Restaurant April 2024. There are 1210 Job Vacancies Restaurant and related to Restaurant at Jawatan Kosong Terkini. Find your desired Restaurant job below.

Waiter/Waitress

Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties).

Key Account Assistant

Go Eat Food Empire Sdn Bhd - Kuala Lumpur | Opened at: 29 Mac 2024

Identify sales opportunities and follow up with existing accounts for business development. Create and implement appropriate strategic plans to generate more…

Restaurant Crew

Minimum SPM or its equivalent. Age must be 18 years old and above. Proficient in English and Bahasa Malaysia. No visible tattoo or piercing.

Waiter/Waitress

Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties).

Restaurant Crew

Minimum SPM or its equivalent. Age must be 18 years old and above. Proficient in English and Bahasa Malaysia. No visible tattoo or piercing.

HR Manager (Retail)

Ambition - No City | Opened at: 29 Mac 2024

They are looking for a HR generalist that will manage the employee lifecycle of several stores, with a headcount less than 70 employees.

Food and Beverage Supervisor

Thorough knowledge of restaurant operations and preparation techniques. To assist the Manager / Asst. Manager in overseeing and ensuring daily smooth operations…

SENIOR OUTLET MANAGER

NASI KUKUS DAPUR MAMA - Kuantan | Opened at: 29 Mac 2024

Hiring, training, scheduling, and supervising outlet manager, restaurant staff, maintaining a positive work environment, handling employee issues, and…

SERVICE CREW

Johnny's Restaurant - Kota Tinggi | Opened at: 29 Mac 2024

JOHNNY'S RESTAURANTS @ DESA TEBRAU (1 SERVICE CREW / 1 KITCHEN CREW*). Sila whatsapps kami untuk pertanyaan lanjut @ *012-515 5627*.

Process Analyst (Call Centre QA)

Startek Malaysia - Petaling Jaya | Opened at: 29 Mac 2024

Working with internal / external stakeholders to discuss areas of focus and improvement within the business. Creating and presenting process reports.