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Maintain proper record and organization of filling system. Responsible for day-to-day finance, purchasing, production control and administration tasks.
The main role of a food and beverage supervisor is to choose the type of food and drink selections available at a restaurant or hotel.
Waiters/waitresses supply guests with food and drinks as requested including alcohol drinks. Waiters/waitresses usually work in restaurants, bars and hotels.
Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness and people management…
1.1 Operate the production line in a safe and efficient manner as described in SOP and SOC. 1.2 Ensure the accuracy of equipment set up for product parameters…
Sourcing -Identify and select suppliers for required goods and services. Vendor Management- Negotiate contracts, monitor supplier performance.
3 - 5 years of experiences in retail service environment, preferably within the luxury retail industry. Knowledge of cash register systems.
Carry out health, safety, and environment audits on the site operations to assess conformity and effectiveness of company’s Health, Safety and Environment…
To handle general administration duties (attend phone calls, set up meeting room, conduct assembly, labelling). Internship intake prefer May/June/July.
teaching for Diploma n Degree in Early childhood Job Type: Full-time Pay: RM2,300.00 - RM2,500.00 per month Benefits: * Flexible schedule * Health…
